Plan out a stress-free party for your vegetarian foody friends. Select from our assortment of veg starters, vegetables, side orders, Indian bread, and rice, complemented by desserts and ice-creams.
£30 for Three Courses
Triangular pastry stuffed with crushed crunchy potato & green peas, drizzled with fresh mint and coriander chutney & tangy tamarind then adorned with jewel-like pomegranates, chopped onion and a heaping amount of chickpea curry.
Spiced potato patties with fresh yoghurt, layered with Chandni-Chowk inspired tamarind spicy chutney and sprouted beans.
Soft & delicate hand-made dumplings of garden fresh vegetables, enlivened with exotic herbs & spices, dunked in a creamy onion-spinach gravy.
An enduringly popular North Indian style paneer recipe slow-cooked in a rich tomato-based gravy laced with spices & fresh green peas.
Whole chickpeas cooked in a traditional spicy Punjabi masala.
Scrumptious preparation of cauliflower and fresh green peas.
Yellow lentils cooked with fresh green herbs and sizzling spices served with a dash of cumin and garlic.
Fluffy long grain basmati rice flavoured with roasted cumin seeds.
Perfectly cooked basmati rice.
Layered & buttered popular bread from North India, made from whole wheat, crispy and flaky.
Traditionally made with refined flour and baked in the Tandoor.
Choose Any One
Traditional Indian Ice-Cream flavored with saffron, rose, and pistachio.
Pure and smooth vanilla ice cream, garnished with freshly picked berries & physalis.
£34 for Three Courses
Spiced potato patties with fresh yoghurt, layered with Chandni-Chowk inspired tamarind spicy chutney and sprouted beans.
“The Chandni Chowk” (Moonlight square) – one of the oldest, busiest and an iconic shopping strip in Old Delhi.Triangular pastry stuffed with crushed crunchy potato & green peas, drizzled with fresh mint and coriander chutney & tangy tamarind then adorned with jewel-like pomegranates, chopped onion and a heaping amount of chickpea curry.
Crisp marinated diced onion moulded into a ball with gramflour, crushed coriander & fresh herbs, garnished with baby cress leaves and ubiquitous mint-tamarind chutney.
Pair with your favourite curry!!!Subtle combination of cottage cheese chunks & medley of green vegetables in a tradition-inspired cream & tomato based gravy, flavoured with kasoori methi.
Soft & delicate hand-made dumplings of garden fresh vegetables, enlivened with exotic herbs & spices, dunked in a creamy onion-spinach gravy.
Superbly diced sauteed potatoes with roasted cumin, chilli and turmeric
Aubergine studded with garlic & roasted on an open flame and then stir-fried with aromatics for the most delicious smoky flavour.
Whole black lentils, tomatoes and spices simmered overnight on a slow charcoal flame, finished with a dollop of our hand-churned butter.
Fluffy long grain basmati rice flavoured with roasted cumin seeds.
Perfectly cooked basmati rice.
Layered & buttered popular bread from North India, made from whole wheat, crispy and flaky.
Traditional refined flour bread baked in the tandoor.
Choose Any One
Creamy and delicious mango flavored ice cream made with condensed milk, dried milk powder, and freshly peeled mango pulp.
Pure and smooth vanilla ice cream, garnished with freshly picked berries & physalis.